Monthly Archives: September 2020

6 Best Diets For Better Mental Health

Mental Health

Guest blog by Molly Crockett As mental health continues to be of importance in the medical field, experts and researchers are now looking at the food consumption that affects mental health. With many foods causing all kinds of symptoms like depression and anxiety, it makes you wonder what kinds of foods can actually combat such symptoms. In […]

Top 7 Foods To Boost Your Brain

Top 7 Foods To Boost Your Brain

Guest post by Katherine Rundell Whilst there is no one single food type that can prevent cognitive decline or dramatically improve your memory and brain function, some foods have been found to contain nutrients and important components which can support brain health. From foods that help to boost memory and concentration, to those that reduce […]

Drink wine only prevents cardiovascular disease when in combination with exercise

Wine only protects against cardiovascular disease in people who exercise, according to results from the In Vino Veritas (IVV) study presented at the European Society of Cardiology Congress. The study used a randomised trial comparing the effects of red and white wine on markers of atherosclerosis in people at mild to moderate risk of cardiovascular […]

Regular exercise can cut your diabetes risk

Regular exercise can cut your diabetes risk

Diabetes is a disease in which your blood glucose, or blood sugar, levels are too high. It is the most common metabolic diseases in modern society. It turns out that exercise can reduce your risk of developing diabetes. People who carry out an hour of moderate to vigorous exercise every day can reduce their risk of […]

Food additive found in candy and gum reduces digestive function

Titanium oxide (TiO2) is a common food additive that is generally recognized as safe by the U.S. Food and Drug Administration. The compound is an inert and insoluble material that is commonly used for white pigmentation in food, cosmetics, personal care products and common household items. In food industry, titanium dioxide is used in certain […]

Seattle Gummy Company Expands Retail Presence with United Supermarkets Partnership

united supermarkets logo

Seattle Gummy Company Expands with United Supermarkets Distribution Seattle, WA – September 12, 2020 – Seattle Gummy Company (SGC) is excited to announce a major milestone in its mission to deliver accessible and innovative nutritional solutions. SGC’s popular line of energy and wellness gummies is now available at United Supermarkets locations across Texas and New […]

DHA Supplements May Lessen Progression of Alzheimer’s Disease

Relaxing

High doses of docosahexaenoic acid (DHA) supplements may help prevent progression to dementia in people who is generically at higher risk of developing dementia, i.e., carrying the apolipoprotein ε4 allele (APOE4), a new review published online January 17, 2017 in JAMA Neurology. DHA (docosahexaenoic acid), found almost exclusively in marine organisms living in cold water, is […]

Exercise interval training in particular helps your mitochondria stave off old age

We all know that exercise keeps us healthy: it boosts the immune system, keeps the mind sharp, helps with a good sleep, maintains muscle tone, extends healthy lifespan, and overall makes us feel good and look good. Have you ever wondered if all exercises are created equal? At least, on the benefit of anti-aging, they […]

The bubbles in carbonated drink increase the hunger hormone

Sodas are a staple food of modern life. They are basically carbonated sugar water. We know that water is good but too much sugar, especially high fructose corn syrup in sodas, is bad for you. What about carbonation, i.e. those cool frizzling bubbles that are so tempting in TV ads? It turns out that the […]

High levels of exercise make you nine years younger at the cellular level

We have all encountered that person in life who claims to be 49 and looks 35.   Yes, some people do seem younger than their actual age. Ever wonder why? A study conducted by a group of researchers from the Brigham Young University, published in the medical journal Preventive Medicine, finds that people who have consistently high […]